About Kings Apron

Specialties
Vegan Food
Digestive Wellness
Food Allergies & Intolerance
Healthy Cooking / Meal Planning
Diet and Detoxification
Elimination Diets
Garden Instillation
Our Story
As early as four years old, Chef Zu was stamped with the creation of Kings Apron as he watched his Grandmother provide big mama soul food cuisine for the family, shape hand cut hors d'oeuvres, and produce countless creations for her independently ran catering company.
Kings Apron's vision has developed over a delicate length of time. Tapping into memory, love, and culture when designing each plate, Kings Apron focuses on structuring sustainable aesthetics of flavor so that each bite has it's own character, leaving a lasting impression on any palate.